Williams-Sonoma Debuts Taste Magazine

Share this content:
Williams-Sonoma Inc., San Francisco, has launched a food, entertaining and travel magazine, Taste, the company announced last week.

The magazine is sold for $5 in Williams-Sonoma, Barnes & Noble and Borders stores, on newsstands and by subscription. The company said it does not intend to use the new publication as a selling tool.

Weldon Owen Publishing Inc., also of San Francisco, will publish the quarterly magazine. Weldon Owen has been publishing the Williams-Sonoma Kitchen Library series of cookbooks for the merchant since 1991.

Andy Harris, previously executive editor of Vogue Entertaining and Travel in Australia, is Taste's editor in chief.

The Holiday 2000 Williams-Sonoma catalog offers a special invitation on its center spread for recipients to become charter subscribers for $20 for a year's subscription of five issues.

The November premier issue includes recipes for stews and a feature on renowned chef Jean-Georges Vongerichten.

Next Article in Multichannel Marketing

Sign up to our newsletters

Company of the Week

USAData helps businesses find new customers and grow their current customers through a combination of data and digital marketing services, and easy-to-use SaaS technology products. We enrich customer data so businesses can more effectively target and communicate with customers, and connect them with their best look-alike prospects through digital and traditional channels. We make it easy through simple, self-serve applications and APIs, as well as through full-service programs managed by our Data and Digital experts. 

Find out more here »

Career Center

Check out hundreds of exciting professional opportunities available on DMN's Career Center.  
Explore careers in digital marketing, sales, eCommerce, marketing communications, IT, data strategies, and much more. And don't forget to update your resume so employers can contact you privately about job opportunities.

>>Click Here

Relive the 2017 Marketing Hall of Femme

Click the image above